Oils & Condiments
Stock up on palm oil, iru, and yaji spice to unlock bold, authentic Nigerian flavour profiles.
Red Palm Oil
Bring home the bold flavour and rich nutrition of Red Palm Oil, made from premium-quality palm fruit and cold-pressed for maximum goodness. This unrefined oil is perfect for cooking traditional Nigerian dishes like jollof, egusi, beans, and stews.
- Authentic smoky aroma and vibrant red colour
- Packed with antioxidants, Vitamin E, and healthy fats
- Ideal for cooking, skin, and hair care
- Sustainably sourced and freshly sealed for quality
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This product has multiple variants. The options may be chosen on the product page
Onga Stew Seasoning
Onga Stew Seasoning is the perfect blend of classic Nigerian spices crafted to bring out the rich, savoury taste in your stews, jollof rice, and soups. Loved by home cooks across Africa, it enhances your meals with bold flavour, deep aroma, and that signature Naija taste.
- Sizes: 1 sachet, 4 sachets and 10 sachets
- 8g net weight per sachet
- Made for tomato stew, jollof, and more
- Rich flavour blend trusted by cooks across Nigeria
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This product has multiple variants. The options may be chosen on the product page
